InspectLens

MAMO RESTAURANT

931 BRICKELL AVE, MIAMI, Miami-Dade County. DBPR licence 2332253. 7 inspection visits from 2023-08-24 to 2026-08-19.

Passed, no follow-up neededLast visit, 2026-08-19: routine inspection, 0 high-priority, 0 intermediate, 4 basic violations
0 of 7routine inspections with more high-priority violations than the Miami-Dade County average that year (6 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004 1.12
4 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 40 Employee lockers provided and used, clean
2026-02-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
115 1.13
7 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 40 Employee lockers provided and used, clean
2025-10-02 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
024 1.13
5 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
2024-12-26 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 0.86
2 areas
  • 11 Personnel with infections restricted
  • 16 Dishwashing facilities designed, constructed, operated
2024-08-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
022 0.86
3 areas
  • 11 Personnel with infections restricted (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2023-12-27 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
031 1.07
3 areas
  • 05 Thermometers provided and conspicuously placed (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
2023-08-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
022 1.07
3 areas
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted (x2)
  • 21 Wiping cloths clean, used properly, stored

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.