InspectLens

JW MARRIOT MARQUIS HOTEL BANQUET KITCHEN LEVEL 3

255 BISCAYNE BLVD WAY, MIAMI, Miami-Dade County. DBPR licence 2332928. 7 inspection visits from 2023-08-31 to 2026-08-27.

Passed, no follow-up neededLast visit, 2026-08-27: routine inspection, 0 high-priority, 0 intermediate, 2 basic violations
1 of 7routine inspections with more high-priority violations than the Miami-Dade County average that year (5 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-27 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 1.12
2 areas
  • 24 Storage/handling of clean equipment, utensils
  • 40 Employee lockers provided and used, clean
2025-12-22 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
022 1.13
4 areas
  • 11 Personnel with infections restricted
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 40 Employee lockers provided and used, clean
2025-07-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004 1.13
2 areas
  • 21 Wiping cloths clean, used properly, stored (x3)
  • 40 Employee lockers provided and used, clean
2024-12-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012 0.86
3 areas
  • 11 Personnel with infections restricted
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
2024-08-28 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 0.86
2 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
2024-01-25 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
110 1.07
2 areas
  • 03 Food Out of Temperature
  • 22 Food contact surfaces of equipment and utensils clean
2023-08-31 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
202 1.07
4 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 16 Dishwashing facilities designed, constructed, operated
  • 24 Storage/handling of clean equipment, utensils

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.