TABOO MIAMI BY G5IVE

337 NW 170 ST, NORTH MIAMI BEACH, Miami-Dade County. DBPR licence 2333496. 10 inspection visits from 2023-10-25 to 2026-09-25.

Passed, no follow-up neededLast visit, 2026-09-25: routine inspection, 0 high-priority, 1 intermediate, 3 basic violations

1 of 7routine inspections with more high-priority violations than the Miami-Dade County average that year (5 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	3	1.12	4 areas 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 38 Lighting provided as required. Fixtures shielded
2026-06-10	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	4	5	1.13	7 areas 10 In use food dispensing utensils properly stored 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 36 Floors properly constructed, clean, drained, coved 38 Lighting provided as required. Fixtures shielded 41 Toxic items properly stored, labeled and used properly
2025-10-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	1	1.13	3 areas 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 50 Current license properly displayed
2025-05-30	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	2		4 areas 08 Food protection, cross-contamination 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean
2025-03-04	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	0	0.86	3 areas 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-09-03	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-08-29	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	1	1	0		2 areas 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean
2024-08-28	Routine inspection	Warning: inspector to return DBPR: Warning Issued	6	2	0	0.86	5 areas 01 Approved source (x2) 03 Food Out of Temperature (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2024-04-09	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	4	10	1.07	10 areas 11 Personnel with infections restricted (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean (x2) 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 36 Floors properly constructed, clean, drained, coved (x2) 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2023-10-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	10	1.07	9 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x4) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.