InspectLens

SOLE MIAMI / BALEEN KITCHEN

17315 COLLINS AVE, SUNNY ISLES BEACH, Miami-Dade County. DBPR licence 2333831. 8 inspection visits from 2023-09-11 to 2026-11-02.

Passed, no follow-up neededLast visit, 2026-11-02: routine inspection, 0 high-priority, 0 intermediate, 2 basic violations
1 of 7routine inspections with more high-priority violations than the Miami-Dade County average that year (4 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-11-02 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 1.12
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2026-06-10 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
106
6 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 36 Floors properly constructed, clean, drained, coved
2025-12-30 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001 1.13
1 area
  • 10 In use food dispensing utensils properly stored
2025-09-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
107 1.13
5 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x4)
  • 29 Plumbing installed and maintained
2025-03-28 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000 0.86
2024-09-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
324 0.86
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2024-04-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 1.07
2 areas
  • 10 In use food dispensing utensils properly stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-09-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
112 1.07
3 areas
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.