InspectLens

ALOFT MARY BRICKELL

1001 SW 2 AVE, MIAMI, Miami-Dade County. DBPR licence 2334019. 10 inspection visits from 2023-11-07 to 2026-10-20.

Passed, no follow-up neededLast visit, 2026-10-20: routine inspection, 1 high-priority, 0 intermediate, 1 basic violations
0 of 6routine inspections with more high-priority violations than the Miami-Dade County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
101 1.12
2 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 51 Other conditions sanitary and safe operation
2026-05-11 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
015
5 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 38 Lighting provided as required. Fixtures shielded
  • 51 Other conditions sanitary and safe operation
2026-02-12 Routine inspection Warning: inspector to return
DBPR: Warning Issued
1410 1.13
11 areas
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
  • 38 Lighting provided as required. Fixtures shielded
  • 41 Toxic items properly stored, labeled and used properly
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification (x2)
2025-10-10 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-08-08 Routine inspection Warning: inspector to return
DBPR: Warning Issued
114 1.13
6 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 38 Lighting provided as required. Fixtures shielded
  • 50 Current license properly displayed
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification
2025-01-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 0.86
2 areas
  • 11 Personnel with infections restricted
  • 51 Other conditions sanitary and safe operation
2024-08-01 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
020
2 areas
  • 08 Food protection, cross-contamination
  • 16 Dishwashing facilities designed, constructed, operated
2024-08-01 Routine inspection Warning: inspector to return
DBPR: Warning Issued
030 0.86
3 areas
  • 08 Food protection, cross-contamination
  • 16 Dishwashing facilities designed, constructed, operated
  • 53 Food management certification valid / Employee training verification
2023-11-08 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2023-11-07 Routine inspection Warning: inspector to return
DBPR: Warning Issued
130 1.07
3 areas
  • 03 Food Out of Temperature
  • 05 Thermometers provided and conspicuously placed (x2)
  • 11 Personnel with infections restricted

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.