InspectLens

VIP LOUNGE

4200 NW 21 ST, CONC J, MIAMI, Miami-Dade County. DBPR licence 2334120. 9 inspection visits from 2023-09-19 to 2026-07-31.

Passed, no follow-up neededLast visit, 2026-07-31: routine inspection, 0 high-priority, 4 intermediate, 4 basic violations
0 of 7routine inspections with more high-priority violations than the Miami-Dade County average that year (6 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-31 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
044 1.12
5 areas
  • 08 Food protection, cross-contamination
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 36 Floors properly constructed, clean, drained, coved (x3)
  • 53 Food management certification valid / Employee training verification
2026-01-30 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003 1.13
2 areas
  • 08 Food protection, cross-contamination (x2)
  • 36 Floors properly constructed, clean, drained, coved
2025-10-28 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-08-25 Routine inspection Warning: inspector to return
DBPR: Warning Issued
121 1.13
4 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2025-01-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
013 0.86
3 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 40 Employee lockers provided and used, clean
2024-09-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
013 0.86
4 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
2024-03-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 1.07
2 areas
  • 08 Food protection, cross-contamination
  • 36 Floors properly constructed, clean, drained, coved
2023-11-27 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
011
2 areas
  • 05 Thermometers provided and conspicuously placed
  • 36 Floors properly constructed, clean, drained, coved
2023-09-19 Routine inspection Warning: inspector to return
DBPR: Warning Issued
042 1.07
5 areas
  • 03 Food Out of Temperature
  • 05 Thermometers provided and conspicuously placed
  • 11 Personnel with infections restricted (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.