CREMA GOURMET ESPRESSO BAR

247 - 249 E FLAGLER ST, MIAMI, Miami-Dade County. DBPR licence 2334131. 10 inspection visits from 2023-09-20 to 2026-09-21.

Passed, no follow-up neededLast visit, 2026-09-21: routine inspection, 1 high-priority, 2 intermediate, 6 basic violations

0 of 8routine inspections with more high-priority violations than the Miami-Dade County average that year (4 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	6	1.12	8 areas 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved (x2) 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2026-01-29	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	1	1.13	2 areas 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly
2025-08-22	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-08-21	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	0	1.13	2 areas 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean
2025-07-08	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-07-07	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	2	1	1.13	4 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils
2024-09-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	4	2	0.86	5 areas 05 Thermometers provided and conspicuously placed (x2) 11 Personnel with infections restricted 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean
2024-07-11	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	6	0.86	4 areas 11 Personnel with infections restricted (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated (x2) 21 Wiping cloths clean, used properly, stored (x2)
2024-01-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	6	1.07	5 areas 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored (x2) 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2023-09-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	7	1.07	9 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored (x2) 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.