InspectLens

MR PANCHO

20505 S DIXIE HWY K3005, MIAMI, Miami-Dade County. DBPR licence 2334386. 5 inspection visits from 2023-09-19 to 2026-07-15.

Passed, no follow-up neededLast visit, 2026-07-15: routine inspection, 2 high-priority, 3 intermediate, 4 basic violations
4 of 5routine inspections with more high-priority violations than the Miami-Dade County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
234 1.12
8 areas
  • 03 Food Out of Temperature (x2)
  • 05 Thermometers provided and conspicuously placed
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2026-05-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
023 1.13
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained
  • 50 Current license properly displayed
2025-07-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
233 1.13
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 40 Employee lockers provided and used, clean
  • 50 Current license properly displayed
2024-12-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
153 0.86
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 05 Thermometers provided and conspicuously placed
  • 11 Personnel with infections restricted (x2)
  • 13 Clean clothes, hair restraints
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 50 Current license properly displayed
  • 51 Other conditions sanitary and safe operation
2023-09-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
240 1.07
4 areas
  • 03 Food Out of Temperature
  • 11 Personnel with infections restricted (x3)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 50 Current license properly displayed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.