InspectLens

CARRABBA'S ITALIAN GRILL

9231 W FLAGLER ST, MIAMI, Miami-Dade County. DBPR licence 2334431. 9 inspection visits from 2024-02-12 to 2026-08-31.

Passed, no follow-up neededLast visit, 2026-08-31: complaint inspection, 0 high-priority, 1 intermediate, 4 basic violations
3 of 6routine inspections with more high-priority violations than the Miami-Dade County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-31 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
014
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x2)
2026-03-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012 1.13
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
2025-09-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113 1.13
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-12-03 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
1117
13 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 38 Lighting provided as required. Fixtures shielded
  • 41 Toxic items properly stored, labeled and used properly
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2024-11-26 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
107 0.86
5 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-06-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
204 1.07
6 areas
  • 03 Food Out of Temperature
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 28 Sewage and wastewater disposed properly
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2024-06-13 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
204
6 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2024-06-07 Routine inspection Warning: inspector to return
DBPR: Warning Issued
4310 1.07
11 areas
  • 01 Approved source (x2)
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 21 Wiping cloths clean, used properly, stored (x2)
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2024-02-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
015 1.07
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 38 Lighting provided as required. Fixtures shielded

The food: where these dishes come from

Carrabba's Italian Grill is known for chicken Marsala. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Carrabba's Italian Grill location. How Carrabba's Italian Grill's 68 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.