AMAVI MIAMI / HEAL

3252 NE 1 AVE STE 109, MIAMI, Miami-Dade County. DBPR licence 2334461. 8 inspection visits from 2024-01-16 to 2026-05-29.

Not corrected at follow-up, referred for possible fineLast visit, 2026-05-29: follow-up visit, 1 high-priority, 4 intermediate, 3 basic violations

1 of 2routine inspections with more high-priority violations than the Miami-Dade County average that year (0 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2026-03-26)

2inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
Closed	Re-opened	Reason (DBPR)
2026-03-26	2026-03-27	Fly activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-05-29	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	4	3		5 areas 11 Personnel with infections restricted 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 36 Floors properly constructed, clean, drained, coved (x2) 51 Other conditions sanitary and safe operation (x2)
2026-03-27	Follow-up visit	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	1	4	4		6 areas 11 Personnel with infections restricted 16 Dishwashing facilities designed, constructed, operated 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 36 Floors properly constructed, clean, drained, coved (x2) 51 Other conditions sanitary and safe operation (x2)
2026-03-26	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	6	5	8	1.13	13 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored (x2) 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x2) 51 Other conditions sanitary and safe operation (x3)
2025-12-11	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	3	0		3 areas 03 Food Out of Temperature (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 51 Other conditions sanitary and safe operation
2025-10-08	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	4	3	1.13	6 areas 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean (x2) 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 51 Other conditions sanitary and safe operation
2024-10-04	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	6		7 areas 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 21 Wiping cloths clean, used properly, stored 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles (x2)
2024-03-14	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	7		6 areas 11 Personnel with infections restricted (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained (x2) 36 Floors properly constructed, clean, drained, coved (x2) 50 Current license properly displayed
2024-01-16	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	4	9		8 areas 05 Thermometers provided and conspicuously placed 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained (x3) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 36 Floors properly constructed, clean, drained, coved (x4) 50 Current license properly displayed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.