1804 BREAD

13737-13739 NW 7 AVE, NORTH MIAMI, Miami-Dade County. DBPR licence 2334661. 6 inspection visits from 2024-10-30 to 2026-10-20.

Passed, no follow-up neededLast visit, 2026-10-20: routine inspection, 1 high-priority, 1 intermediate, 6 basic violations

1 of 4routine inspections with more high-priority violations than the Miami-Dade County average that year (2 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2025-09-11)

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	6	1.12	7 areas 08 Food protection, cross-contamination 11 Personnel with infections restricted 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 50 Current license properly displayed
2026-02-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	4	1.13	3 areas 02 Original container: properly labeled, date marking, consumer advisory 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean (x3)
2025-09-12	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	1	3		4 areas 08 Food protection, cross-contamination 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2025-09-11	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	2	6	9	1.13	11 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x3) 11 Personnel with infections restricted 21 Wiping cloths clean, used properly, stored 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x4) 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2025-03-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1	0.86	1 area 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-10-30	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	2		2 areas 05 Thermometers provided and conspicuously placed 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.