MUSEUM TOWER CAFE

150 W FLAGLER ST 175, MIAMI, Miami-Dade County. DBPR licence 2334954. 9 inspection visits from 2024-01-25 to 2026-10-20.

Allowed to reopenLast visit, 2026-10-20: complaint follow-up, 0 high-priority, 0 intermediate, 0 basic violations

1 of 4routine inspections with more high-priority violations than the Miami-Dade County average that year (2 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2026-10-19)

1inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
Closed	Re-opened	Reason (DBPR)
2026-10-19	2026-10-20	Rodent & fly activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-20	Complaint follow-up	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	0
2026-10-19	Complaint inspection	Emergency closure recommended DBPR: Emergency order recommended	2	0	5		6 areas 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2026-07-07	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	5	1.12	8 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 31 Toilet and hand-washing facilities, number, convenient, designed, installed 50 Current license properly displayed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2026-01-13	Licensing inspection	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-12-17	Licensing inspection	Warning: inspector to return DBPR: Warning Issued	1	0	3		4 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved
2025-01-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	0	7		8 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved
2025-01-06	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	0	9	0.86	11 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved
2024-04-29	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	3	1.07	4 areas 11 Personnel with infections restricted (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 24 Storage/handling of clean equipment, utensils
2024-01-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	7	1.07	7 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils (x3) 41 Toxic items properly stored, labeled and used properly 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.