InspectLens

CHICKEN KITCHEN

13521 BISCAYNE BLVD, NORTH MIAMI BEACH, Miami-Dade County. DBPR licence 2335163. 7 inspection visits from 2024-05-15 to 2026-07-23.

Passed, no follow-up neededLast visit, 2026-07-23: routine inspection, 0 high-priority, 0 intermediate, 1 basic violations
0 of 4routine inspections with more high-priority violations than the Miami-Dade County average that year (4 had none)
1emergency closure recommended at an inspection since July 2023 (latest 2025-11-24)
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001 1.12
1 area
  • 23 Non-food contact surfaces clean
2025-11-25 Complaint follow-up Allowed to reopen
DBPR: Emergency Order Callback Complied
000
2025-11-24 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
111
3 areas
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-09-30 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
013 1.13
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-02-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
006 0.86
6 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored
  • 40 Employee lockers provided and used, clean
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2024-09-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
031 0.86
4 areas
  • 08 Food protection, cross-contamination
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 53 Food management certification valid / Employee training verification
2024-05-15 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000

The food: where these dishes come from

Chicken Kitchen is known for citrus-marinated grilled chicken (mojo). The stories are about the dishes, not the brand, and live on PlateTales.

This is a Chicken Kitchen location. How Chicken Kitchen's 33 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.