InspectLens

DOGGIS AREPA BAR

250 NW 24 ST UNIT CU-2, MIAMI, Miami-Dade County. DBPR licence 2335696. 7 inspection visits from 2024-12-20 to 2026-10-08.

Passed, no follow-up neededLast visit, 2026-10-08: routine inspection, 5 high-priority, 1 intermediate, 4 basic violations
2 of 4routine inspections with more high-priority violations than the Miami-Dade County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-08 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
514 1.12
9 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 06 Potentially hazardous food properly thawed
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2026-02-17 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
014
3 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-12-15 Routine inspection Warning: inspector to return
DBPR: Warning Issued
328 1.13
9 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 36 Floors properly constructed, clean, drained, coved
  • 41 Toxic items properly stored, labeled and used properly
2025-07-24 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-07-11 Routine inspection Warning: inspector to return
DBPR: Warning Issued
110 1.13
2 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
2025-03-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 0.86
1 area
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
2024-12-20 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.