InspectLens

ITALICA FREDDO

18841 BISCAYNE BLVD, AVENTURA, Miami-Dade County. DBPR licence 2335989. 8 inspection visits from 2023-08-30 to 2026-07-17.

Passed, no follow-up neededLast visit, 2026-07-17: routine inspection, 1 high-priority, 1 intermediate, 2 basic violations
2 of 7routine inspections with more high-priority violations than the Miami-Dade County average that year (4 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
112 1.12
4 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2026-01-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
004 1.13
3 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
2025-08-26 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
022 1.13
4 areas
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 27 Water source safe, hot and cold under pressure
2025-02-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
124 0.86
7 areas
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 53 Food management certification valid / Employee training verification
2024-07-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
112 0.86
4 areas
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-07-18 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-03-20 Routine inspection Warning: inspector to return
DBPR: Warning Issued
012 1.07
3 areas
  • 08 Food protection, cross-contamination
  • 24 Storage/handling of clean equipment, utensils
  • 53 Food management certification valid / Employee training verification
2023-08-30 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
032 1.07
5 areas
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.