InspectLens

ZZ'S SUSHI BAR

151 NE 41 ST STE 117, MIAMI, Miami-Dade County. DBPR licence 2336256. 6 inspection visits from 2024-02-06 to 2026-03-19.

Passed, no follow-up neededLast visit, 2026-03-19: routine inspection, 3 high-priority, 4 intermediate, 5 basic violations
4 of 5routine inspections with more high-priority violations than the Miami-Dade County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-03-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
345 1.13
9 areas
  • 01 Approved source (x3)
  • 03 Food Out of Temperature
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 13 Clean clothes, hair restraints
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 53 Food management certification valid / Employee training verification (x2)
2025-11-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
322 1.13
5 areas
  • 01 Approved source (x2)
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-05-06 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
033 0.86
5 areas
  • 01 Approved source (x2)
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 21 Wiping cloths clean, used properly, stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-01-02 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
010
1 area
  • 02 Original container: properly labeled, date marking, consumer advisory
2024-10-22 Routine inspection Warning: inspector to return
DBPR: Warning Issued
241 0.86
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x3)
  • 08 Food protection, cross-contamination
  • 22 Food contact surfaces of equipment and utensils clean
  • 24 Storage/handling of clean equipment, utensils
  • 53 Food management certification valid / Employee training verification
2024-02-06 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
243 1.07
7 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.