TACOMBI

3930 NE 2 AVE SUITE 100, MIAMI, Miami-Dade County. DBPR licence 2337042. 11 inspection visits from 2024-02-07 to 2026-10-09.

Corrected at follow-upLast visit, 2026-10-09: complaint follow-up, 1 high-priority, 1 intermediate, 0 basic violations

3 of 6routine inspections with more high-priority violations than the Miami-Dade County average that year (2 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2026-08-06)

2inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
Closed	Re-opened	Reason (DBPR)
2026-08-06	2026-08-07	Rodent & fly activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-09	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	1	1	0		2 areas 11 Personnel with infections restricted 29 Plumbing installed and maintained
2026-09-09	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	0	4		5 areas 03 Food Out of Temperature (x2) 06 Potentially hazardous food properly thawed 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 29 Plumbing installed and maintained 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2026-08-07	Complaint follow-up	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	1	1	4		5 areas 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved 55 Automatic Gratuity Notice
2026-08-06	Complaint inspection	Emergency closure recommended DBPR: Emergency order recommended	4	2	5		9 areas 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly 55 Automatic Gratuity Notice
2026-04-13	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	4	1.13	4 areas 03 Food Out of Temperature (x2) 21 Wiping cloths clean, used properly, stored (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 36 Floors properly constructed, clean, drained, coved (x2)
2025-10-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	4	6	1.13	12 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly
2025-04-23	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	3	0.86	2 areas 21 Wiping cloths clean, used properly, stored (x3) 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-12-03	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	1	1		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 53 Food management certification valid / Employee training verification
2024-10-02	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	2	4	0.86	6 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 53 Food management certification valid / Employee training verification
2024-06-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	5	1.07	6 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 16 Dishwashing facilities designed, constructed, operated (x2) 21 Wiping cloths clean, used properly, stored 24 Storage/handling of clean equipment, utensils 41 Toxic items properly stored, labeled and used properly
2024-02-07	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	0	1.07	2 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.