BOCAS GRILL DORAL

10201 NW 58 ST UNIT 108, DORAL, Miami-Dade County. DBPR licence 2337083. 13 inspection visits from 2023-07-11 to 2026-10-12.

Referred for possible fineLast visit, 2026-10-12: routine inspection, 4 high-priority, 7 intermediate, 12 basic violations

5 of 7routine inspections with more high-priority violations than the Miami-Dade County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-12	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	7	12	1.12	16 areas 01 Approved source (x2) 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature 08 Food protection, cross-contamination (x3) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils (x2) 29 Plumbing installed and maintained 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x3) 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2026-07-16	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	2	3		5 areas 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained
2026-04-21	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	4	5	1.13	8 areas 01 Approved source 03 Food Out of Temperature (x4) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained
2025-09-29	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	1	3		4 areas 03 Food Out of Temperature 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean
2025-07-31	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	4		5 areas 03 Food Out of Temperature 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean
2025-07-29	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	2	8	1.13	7 areas 01 Approved source 03 Food Out of Temperature (x4) 08 Food protection, cross-contamination 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean (x3) 23 Non-food contact surfaces clean
2025-04-11	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	3		4 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2025-01-31	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	2	5		7 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2025-01-30	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	4	9	0.86	10 areas 01 Approved source (x2) 03 Food Out of Temperature (x3) 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification (x2)
2024-08-26	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	7	0.86	6 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2) 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2024-03-07	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	1		2 areas 16 Dishwashing facilities designed, constructed, operated 36 Floors properly constructed, clean, drained, coved
2024-02-27	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	1	6	1.07	8 areas 01 Approved source 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 24 Storage/handling of clean equipment, utensils (x2) 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2023-07-11	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	5	1.07	8 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 16 Dishwashing facilities designed, constructed, operated 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2) 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.