DANNYS SUB AND PIZZA INC

20505 S DIXIE HWY STE K1905, CUTLER BAY, Miami-Dade County. DBPR licence 2337198. 11 inspection visits from 2023-07-31 to 2026-07-15.

Corrected at follow-upLast visit, 2026-07-15: follow-up visit, 0 high-priority, 0 intermediate, 1 basic violations

1 of 5routine inspections with more high-priority violations than the Miami-Dade County average that year (1 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2025-07-17)

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-07-15	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 14 Food contact surfaces designed, constructed, maintained, installed, located
2026-07-14	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	5	3	1.12	8 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 27 Water source safe, hot and cold under pressure (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 53 Food management certification valid / Employee training verification
2026-05-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	0	1.13	2 areas 02 Original container: properly labeled, date marking, consumer advisory 41 Toxic items properly stored, labeled and used properly
2025-07-18	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	1		1 area 23 Non-food contact surfaces clean
2025-07-17	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	3	2	2	1.13	5 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 27 Water source safe, hot and cold under pressure (x2)
2025-03-11	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-02-28	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	1		2 areas 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification
2024-12-10	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	4	2	0.86	4 areas 05 Thermometers provided and conspicuously placed 13 Clean clothes, hair restraints 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 53 Food management certification valid / Employee training verification (x2)
2023-10-10	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-07-31	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	3	2	1.07	6 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 05 Thermometers provided and conspicuously placed 11 Personnel with infections restricted 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-07-31	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.