InspectLens

FUZZBEE'S

3444 MAIN HWY 2, MIAMI, Miami-Dade County. DBPR licence 2337665. 10 inspection visits from 2023-09-01 to 2026-09-17.

Passed, no follow-up neededLast visit, 2026-09-17: routine inspection, 0 high-priority, 1 intermediate, 1 basic violations
5 of 8routine inspections with more high-priority violations than the Miami-Dade County average that year (1 had none)
1emergency closure recommended at an inspection since July 2023 (latest 2026-01-14)
0inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
ClosedRe-openedReason (DBPR)
2026-01-142026-01-15Roach activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 1.12
2 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 25 Single service items properly stored, handled, dispensed
2026-03-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113 1.13
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
2026-01-15 Follow-up visit Allowed to reopen
DBPR: Emergency Order Callback Complied
000
2026-01-14 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
215 1.13
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 40 Employee lockers provided and used, clean
2025-08-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
212 1.13
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 40 Employee lockers provided and used, clean
2025-02-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
122 0.86
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
2024-08-22 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
103 0.86
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2024-05-14 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
002
1 area
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
2024-03-15 Routine inspection Warning: inspector to return
DBPR: Warning Issued
246 1.07
9 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 16 Dishwashing facilities designed, constructed, operated
  • 24 Storage/handling of clean equipment, utensils
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 53 Food management certification valid / Employee training verification (x2)
2023-09-01 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113 1.07
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 25 Single service items properly stored, handled, dispensed (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.