JOE & THE JUICE NEW YORK LLC

650 NW 1 AVE STE 100, MIAMI, Miami-Dade County. DBPR licence 2337800. 9 inspection visits from 2023-09-08 to 2026-11-03.

Allowed to reopenLast visit, 2026-11-03: complaint follow-up, 0 high-priority, 0 intermediate, 1 basic violations

1 of 6routine inspections with more high-priority violations than the Miami-Dade County average that year (2 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2026-11-02)

1inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
Closed	Re-opened	Reason (DBPR)
2026-11-02	2026-11-03	Fly activity

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-11-03	Complaint follow-up	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	1		1 area 36 Floors properly constructed, clean, drained, coved
2026-11-02	Complaint inspection	Emergency closure recommended DBPR: Emergency order recommended	2	1	1		4 areas 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2026-07-24	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	0	1.12	3 areas 05 Thermometers provided and conspicuously placed 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
2025-11-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	2	1.13	5 areas 11 Personnel with infections restricted (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 16 Dishwashing facilities designed, constructed, operated 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-08-26	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	1	1.13	3 areas 11 Personnel with infections restricted (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 29 Plumbing installed and maintained
2025-01-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	3	0.86	6 areas 05 Thermometers provided and conspicuously placed 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 21 Wiping cloths clean, used properly, stored (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-08-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	4	0.86	6 areas 05 Thermometers provided and conspicuously placed 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 13 Clean clothes, hair restraints 21 Wiping cloths clean, used properly, stored 36 Floors properly constructed, clean, drained, coved
2023-10-24	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	2	1.07	4 areas 05 Thermometers provided and conspicuously placed 11 Personnel with infections restricted 21 Wiping cloths clean, used properly, stored 24 Storage/handling of clean equipment, utensils
2023-09-08	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	4	2		5 areas 05 Thermometers provided and conspicuously placed 11 Personnel with infections restricted (x2) 21 Wiping cloths clean, used properly, stored 31 Toilet and hand-washing facilities, number, convenient, designed, installed 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.