COMMONS MARKET

1653 N MIAMI AVE, MIAMI, Miami-Dade County. DBPR licence 2337837. 7 inspection visits from 2023-09-22 to 2026-07-07.

Passed, no follow-up neededLast visit, 2026-07-07: routine inspection, 0 high-priority, 2 intermediate, 3 basic violations

0 of 6routine inspections with more high-priority violations than the Miami-Dade County average that year (5 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-07-07	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	3	1.12	4 areas 11 Personnel with infections restricted (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils
2026-03-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	6	1.13	9 areas 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination 11 Personnel with infections restricted 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved
2025-08-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	5	1.13	6 areas 05 Thermometers provided and conspicuously placed 11 Personnel with infections restricted 16 Dishwashing facilities designed, constructed, operated (x3) 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-02-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	4	0.86	6 areas 05 Thermometers provided and conspicuously placed 11 Personnel with infections restricted (x2) 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2024-10-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	7	13	0.86	14 areas 05 Thermometers provided and conspicuously placed (x3) 06 Potentially hazardous food properly thawed 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted (x2) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated (x2) 21 Wiping cloths clean, used properly, stored (x3) 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2024-03-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	4	1.07	6 areas 03 Food Out of Temperature 11 Personnel with infections restricted (x2) 16 Dishwashing facilities designed, constructed, operated (x2) 21 Wiping cloths clean, used properly, stored 29 Plumbing installed and maintained 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2023-09-22	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	4		5 areas 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated (x2) 21 Wiping cloths clean, used properly, stored 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.