JACKSON SOUL FOOD

2100 NW 42 AVE CONC E 2 FLOOR, TAC-N, AB-028, MIAMI, Miami-Dade County. DBPR licence 2337900. 10 inspection visits from 2023-12-12 to 2026-08-13.

Passed, no follow-up neededLast visit, 2026-08-13: routine inspection, 0 high-priority, 0 intermediate, 1 basic violations

0 of 6routine inspections with more high-priority violations than the Miami-Dade County average that year (6 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	Inter.	Basic	County avg	What was cited
2026-08-13	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	1.12	1 area 14 Food contact surfaces designed, constructed, maintained, installed, located
2026-02-19	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	3	1.13	4 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 51 Other conditions sanitary and safe operation
2025-12-01	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	1		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 51 Other conditions sanitary and safe operation
2025-10-21	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	1	2		3 areas 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 51 Other conditions sanitary and safe operation
2025-08-21	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	4	1.13	4 areas 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 23 Non-food contact surfaces clean 51 Other conditions sanitary and safe operation
2025-04-01	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0
2025-01-30	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	0.86	2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 51 Other conditions sanitary and safe operation
2024-10-01	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	0.86	2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 40 Employee lockers provided and used, clean
2024-03-13	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	1.07	4 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-12-12	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3		3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.