InspectLens

DON MIGNON

13920 SW 139 CT, MIAMI, Miami-Dade County. DBPR licence 2359514. 4 inspection visits from 2023-09-15 to 2026-05-12.

Passed, no follow-up neededLast visit, 2026-05-12: routine inspection, 3 high-priority, 4 intermediate, 1 basic violations
1 of 2routine inspections with more high-priority violations than the Miami-Dade County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-05-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
341 1.13
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 29 Plumbing installed and maintained
  • 50 Current license properly displayed
2024-12-20 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
010
1 area
  • 16 Dishwashing facilities designed, constructed, operated
2024-02-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
033 1.07
6 areas
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 16 Dishwashing facilities designed, constructed, operated
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 50 Current license properly displayed
  • 51 Other conditions sanitary and safe operation
2023-09-15 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012
3 areas
  • 05 Thermometers provided and conspicuously placed
  • 16 Dishwashing facilities designed, constructed, operated
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.