InspectLens

PANERA BREAD STORE 2790

5880 SR 100, PALM COAST, Flagler County. DBPR licence 2800754. 10 inspection visits from 2023-08-14 to 2026-09-03.

Passed, no follow-up neededLast visit, 2026-09-03: routine inspection, 1 high-priority, 1 intermediate, 4 basic violations
3 of 7routine inspections with more high-priority violations than the Flagler County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Flagler County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
114 1.06
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
2026-01-14 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
112 1.39
3 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-09-25 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-09-24 Routine inspection Warning: inspector to return
DBPR: Warning Issued
205 1.39
6 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved (x2)
2025-02-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
122 1.61
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 46 Exiting system - adequate, good repair (FOR REPORTING PURPOSES ONLY)
2024-07-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
025 1.61
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 46 Exiting system - adequate, good repair (FOR REPORTING PURPOSES ONLY)
2024-02-15 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
316 1.78
8 areas
  • 01 Approved source (x2)
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
2023-08-21 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2023-08-18 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
200
2 areas
  • 01 Approved source
  • 03 Food Out of Temperature
2023-08-14 Routine inspection Warning: inspector to return
DBPR: Warning Issued
213 1.78
6 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved

The food: where these dishes come from

Panera Bread is known for sourdough bread and macaroni and cheese. The stories are about the dishes, not the brand, and live on PlateTales.

Macaroni and cheeseWho Invented Mac and Cheese? Not Jefferson, and Not KraftPlateTales

This is a Panera Bread location. How Panera Bread's 201 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.