InspectLens

PIEROGI SHOP

300 S CENTRAL AVE UNIT 105, FLAGLER BEACH, Flagler County. DBPR licence 2800854. 8 inspection visits from 2023-09-20 to 2026-07-22.

Passed, no follow-up neededLast visit, 2026-07-22: routine inspection, 3 high-priority, 2 intermediate, 1 basic violations
4 of 8routine inspections with more high-priority violations than the Flagler County average that year (3 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Flagler County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-22 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
321 1.06
5 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 41 Toxic items properly stored, labeled and used properly
2025-11-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012 1.39
3 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
2025-07-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 1.39
2 areas
  • 08 Food protection, cross-contamination
  • 16 Dishwashing facilities designed, constructed, operated
2025-02-28 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
202 1.61
4 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 16 Dishwashing facilities designed, constructed, operated
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2024-10-04 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
201 1.61
3 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2024-06-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001 1.78
1 area
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2024-02-06 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
201 1.78
2 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
2023-09-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113 1.78
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.