InspectLens

PALETERIA MIS TESOROS

401 N 6TH AVENUE, WAUCHULA, Hardee County. DBPR licence 3500260. 8 inspection visits from 2023-08-03 to 2025-10-01.

Corrected at follow-upLast visit, 2025-10-01: follow-up visit, 0 high-priority, 0 intermediate, 3 basic violations
4 of 4routine inspections with more high-priority violations than the Hardee County average that year (0 had none)
1emergency closure recommended at an inspection since July 2023 (latest 2025-06-11)
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hardee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2025-10-01 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
003
3 areas
  • 05 Thermometers provided and conspicuously placed
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2025-06-12 Follow-up visit Closure follow-up: more time given
DBPR: Emergency Order Callback Time Extension
026
7 areas
  • 05 Thermometers provided and conspicuously placed
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 29 Plumbing installed and maintained (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2025-06-11 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
258 1.69
12 areas
  • 01 Approved source
  • 05 Thermometers provided and conspicuously placed
  • 11 Personnel with infections restricted (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 25 Single service items properly stored, handled, dispensed
  • 29 Plumbing installed and maintained (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2025-04-10 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
010
1 area
  • 16 Dishwashing facilities designed, constructed, operated
2025-02-07 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
222 1.69
6 areas
  • 01 Approved source
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 16 Dishwashing facilities designed, constructed, operated
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2024-03-05 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
322 1.47
7 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 50 Current license properly displayed
2023-10-19 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
121
3 areas
  • 03 Food Out of Temperature
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2023-08-03 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
479 1.47
14 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted (x2)
  • 13 Clean clothes, hair restraints (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 50 Current license properly displayed
  • 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.