FLORIDA CRACKER KITCHEN

966 E JEFFERSON ST, BROOKSVILLE, Hernando County. DBPR licence 3701056. 9 inspection visits from 2024-02-29 to 2026-05-21.

Passed, no follow-up neededLast visit, 2026-05-21: routine inspection, 1 high-priority, 0 intermediate, 1 basic violations

6 of 6routine inspections with more high-priority violations than the Hernando County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Hernando County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-05-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	1	0.57	2 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-12-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	0	0.57	1 area 08 Food protection, cross-contamination
2025-05-14	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2025-05-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	2	0.99	3 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 36 Floors properly constructed, clean, drained, coved
2024-12-06	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	0		1 area 22 Food contact surfaces of equipment and utensils clean
2024-12-05	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	1	1	0.99	3 areas 10 In use food dispensing utensils properly stored 22 Food contact surfaces of equipment and utensils clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2024-07-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-06-28	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	1	0.91	3 areas 03 Food Out of Temperature 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification
2024-02-29	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	1	0.91	3 areas 03 Food Out of Temperature 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.