YUMS CHINESE RESTAURANT

1048 US HWY 27 SOUTH STE 1108, AVON PARK, Highlands County. DBPR licence 3800930. 8 inspection visits from 2023-10-24 to 2026-07-23.

Passed, no follow-up neededLast visit, 2026-07-23: routine inspection, 0 high-priority, 1 intermediate, 5 basic violations

3 of 7routine inspections with more high-priority violations than the Highlands County average that year (3 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Highlands County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-07-23	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	5	0.79	4 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2026-03-31	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	6	0.82	7 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
2025-10-16	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	0	6	0.82	7 areas 01 Approved source 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 21 Wiping cloths clean, used properly, stored 23 Non-food contact surfaces clean 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2025-05-02	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	8	1.24	8 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x4) 41 Toxic items properly stored, labeled and used properly
2025-01-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	4	1.24	5 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2024-06-19	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	5		9 areas 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 41 Toxic items properly stored, labeled and used properly
2024-02-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	1	1	1.17	4 areas 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-10-24	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	4	1.17	4 areas 10 In use food dispensing utensils properly stored 13 Clean clothes, hair restraints 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.