CODY'S ORIGINAL ROADHOUSE

521 US 27 N, SEBRING, Highlands County. DBPR licence 3801103. 7 inspection visits from 2024-03-11 to 2026-06-16.

Passed, no follow-up neededLast visit, 2026-06-16: complaint inspection, 1 high-priority, 2 intermediate, 4 basic violations

2 of 3routine inspections with more high-priority violations than the Highlands County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

3inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Highlands County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-06-16	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	4		5 areas 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
2026-05-08	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	7		6 areas 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2026-01-07	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	7	0.82	8 areas 01 Approved source 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-06-16	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	1	7	1.24	8 areas 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed 41 Toxic items properly stored, labeled and used properly (x2)
2025-01-15	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	1	1		2 areas 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved
2025-01-13	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	4	1	6		9 areas 03 Food Out of Temperature (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly
2024-03-11	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	5	1.17	7 areas 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 13 Clean clothes, hair restraints (x3) 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed 38 Lighting provided as required. Fixtures shielded

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.