UMAMI NOODLE THAI & SUSHI

4166 ATLANTIC BLVD, VERO BEACH, Indian River County. DBPR licence 4100650. 11 inspection visits from 2023-09-25 to 2026-07-27.

Corrected at follow-upLast visit, 2026-07-27: follow-up visit, 0 high-priority, 2 intermediate, 2 basic violations

5 of 7routine inspections with more high-priority violations than the Indian River County average that year (0 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2025-09-03)

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Indian River County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-07-27	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	2	2		3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 53 Food management certification valid / Employee training verification
2026-07-16	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	3	4	1.28	5 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 22 Food contact surfaces of equipment and utensils clean (x2) 25 Single service items properly stored, handled, dispensed 53 Food management certification valid / Employee training verification
2025-11-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	5	0.99	6 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination (x3) 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated
2025-09-04	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	1	0		1 area 11 Personnel with infections restricted
2025-09-03	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	4	3	4	0.99	8 areas 01 Approved source 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination (x2) 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 53 Food management certification valid / Employee training verification
2025-03-17	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	1	1		3 areas 03 Food Out of Temperature 23 Non-food contact surfaces clean 53 Food management certification valid / Employee training verification
2025-03-06	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	4	1	1.16	6 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 53 Food management certification valid / Employee training verification
2024-09-12	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	2	3		4 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification (x2)
2024-09-11	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	2	6	1.16	8 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification (x2)
2024-02-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	3	1.09	7 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly
2023-09-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	7	1.09	9 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.