COTTON'S KITCHEN LLC

305 PINE ST, LEESBURG, Lake County. DBPR licence 4508716. 9 inspection visits from 2023-07-27 to 2026-07-10.

Passed, no follow-up neededLast visit, 2026-07-10: routine inspection, 1 high-priority, 2 intermediate, 5 basic violations

1 of 7routine inspections with more high-priority violations than the Lake County average that year (3 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lake County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-07-10	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	5	1.15	6 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved (x2)
2026-01-29	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 23 Non-food contact surfaces clean
2026-01-09	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	2	7	1.29	6 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 27 Water source safe, hot and cold under pressure 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved (x2)
2025-08-07	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	0		1 area 22 Food contact surfaces of equipment and utensils clean
2025-07-25	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	3	6	1.29	8 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 27 Water source safe, hot and cold under pressure 36 Floors properly constructed, clean, drained, coved (x3) 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2025-01-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	9	1.34	7 areas 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean (x2) 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved (x2)
2024-07-17	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	7	1.34	7 areas 02 Original container: properly labeled, date marking, consumer advisory 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x3) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2024-02-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	3	1.47	5 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved
2023-07-27	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	5	1.47	5 areas 22 Food contact surfaces of equipment and utensils clean (x2) 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.