CHEFING IT UP PIZZA CAFE

115 S LAKE AVE STE A, GROVELAND, Lake County. DBPR licence 4508816. 4 inspection visits from 2023-10-19 to 2025-02-20.

No inspection since 2025-02-20. The restaurant may have closed, moved or changed licence; DBPR's files do not say which.

Referred for possible fineLast visit, 2025-02-20: routine inspection, 1 high-priority, 1 intermediate, 2 basic violations

1 of 4routine inspections with more high-priority violations than the Lake County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lake County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2025-02-20	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	1	2	1.34	4 areas 02 Original container: properly labeled, date marking, consumer advisory 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 50 Current license properly displayed
2024-09-25	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	1	0	1.34	5 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed
2024-05-01	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	1	1.47	3 areas 22 Food contact surfaces of equipment and utensils clean 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2023-10-19	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	2	1.47	3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.