LECHONERA AMERICAN & LATIN RESTAURANT LLC

989 S US HWY 441, LADY LAKE, Lake County. DBPR licence 4508984. 13 inspection visits from 2023-10-13 to 2026-07-20.

More time givenLast visit, 2026-07-20: follow-up visit, 0 high-priority, 2 intermediate, 1 basic violations

2 of 4routine inspections with more high-priority violations than the Lake County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lake County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-07-20	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	2	1		3 areas 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2026-05-18	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	2	1		3 areas 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2026-05-15	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	4	7	1.29	13 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x3) 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 27 Water source safe, hot and cold under pressure 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2026-03-16	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	0		1 area 05 Thermometers provided and conspicuously placed
2025-11-10	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2025-02-05	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-10-03	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	1	5	1.34	6 areas 08 Food protection, cross-contamination (x3) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2024-07-12	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2024-02-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	4	4	1.47	6 areas 01 Approved source 08 Food protection, cross-contamination (x2) 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation
2023-12-19	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-10-23	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	0		1 area 53 Food management certification valid / Employee training verification
2023-10-20	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	1	1	1		3 areas 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 53 Food management certification valid / Employee training verification
2023-10-13	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	4	5	1.47	8 areas 01 Approved source (x2) 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 21 Wiping cloths clean, used properly, stored (x2) 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.