EL CHANGO EN LA COCINA

50 W ORANGE AVE, EUSTIS, Lake County. DBPR licence 4550761. 10 inspection visits from 2025-04-24 to 2026-10-22.

Corrected at follow-upLast visit, 2026-10-22: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

2 of 2routine inspections with more high-priority violations than the Lake County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

3inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lake County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-22	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-09-23	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	0		1 area 53 Food management certification valid / Employee training verification
2026-09-09	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	1	2	0		3 areas 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 53 Food management certification valid / Employee training verification
2026-07-30	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	0	1		2 areas 01 Approved source 08 Food protection, cross-contamination
2026-07-23	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	3	3	1.15	6 areas 01 Approved source 05 Thermometers provided and conspicuously placed 27 Water source safe, hot and cold under pressure (x2) 50 Current license properly displayed (x2) 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2026-04-21	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	0		1 area 53 Food management certification valid / Employee training verification
2026-04-17	Complaint follow-up	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	1	0		1 area 53 Food management certification valid / Employee training verification
2026-04-17	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	8	2	1.29	9 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination 11 Personnel with infections restricted (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 27 Water source safe, hot and cold under pressure (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 51 Other conditions sanitary and safe operation (x2) 53 Food management certification valid / Employee training verification
2025-12-09	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	0	1	0		1 area 53 Food management certification valid / Employee training verification
2025-04-24	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.