| 2026-09-03 |
Follow-up visit |
Corrected at follow-up
DBPR: Call Back - Complied |
0 | 0 | 0 |
|
|
| 2026-07-16 |
Routine inspection |
Warning: inspector to return
DBPR: Warning Issued |
0 | 2 | 2 |
0.89 |
4 areas- 08 Food protection, cross-contamination
- 31 Toilet and hand-washing facilities, number, convenient, designed, installed
- 41 Toxic items properly stored, labeled and used properly
- 53 Food management certification valid / Employee training verification
|
| 2025-12-05 |
Routine inspection |
Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action |
2 | 1 | 1 |
0.93 |
4 areas- 01 Approved source
- 03 Food Out of Temperature
- 14 Food contact surfaces designed, constructed, maintained, installed, located
- 53 Food management certification valid / Employee training verification
|
| 2025-07-11 |
Routine inspection |
Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action |
2 | 1 | 3 |
0.93 |
5 areas- 01 Approved source
- 06 Potentially hazardous food properly thawed
- 08 Food protection, cross-contamination (x2)
- 14 Food contact surfaces designed, constructed, maintained, installed, located
- 31 Toilet and hand-washing facilities, number, convenient, designed, installed
|
| 2025-02-12 |
Routine inspection |
Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action |
1 | 1 | 4 |
0.90 |
6 areas- 03 Food Out of Temperature
- 05 Thermometers provided and conspicuously placed
- 10 In use food dispensing utensils properly stored
- 22 Food contact surfaces of equipment and utensils clean
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
- 41 Toxic items properly stored, labeled and used properly
|
| 2024-07-02 |
Routine inspection |
Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action |
1 | 3 | 3 |
0.90 |
5 areas- 02 Original container: properly labeled, date marking, consumer advisory
- 08 Food protection, cross-contamination (x3)
- 11 Personnel with infections restricted
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
- 41 Toxic items properly stored, labeled and used properly
|
| 2024-04-25 |
Routine inspection |
Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action |
0 | 0 | 0 |
1.01 |
|
| 2024-01-11 |
Follow-up visit |
Corrected at follow-up
DBPR: Call Back - Complied |
2 | 6 | 9 |
|
11 areas- 08 Food protection, cross-contamination (x3)
- 16 Dishwashing facilities designed, constructed, operated
- 22 Food contact surfaces of equipment and utensils clean (x3)
- 23 Non-food contact surfaces clean
- 25 Single service items properly stored, handled, dispensed
- 27 Water source safe, hot and cold under pressure (x2)
- 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
- 36 Floors properly constructed, clean, drained, coved (x2)
- 47 Electrical wiring - adequate, good repair (FOR REPORTING PURPOSES ONLY)
- 50 Current license properly displayed
|
| 2024-01-04 |
Routine inspection |
Warning: inspector to return
DBPR: Warning Issued |
4 | 6 | 9 |
1.01 |
13 areas- 01 Approved source
- 02 Original container: properly labeled, date marking, consumer advisory
- 08 Food protection, cross-contamination (x3)
- 16 Dishwashing facilities designed, constructed, operated
- 22 Food contact surfaces of equipment and utensils clean (x3)
- 23 Non-food contact surfaces clean
- 25 Single service items properly stored, handled, dispensed
- 27 Water source safe, hot and cold under pressure (x2)
- 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
- 36 Floors properly constructed, clean, drained, coved (x2)
- 47 Electrical wiring - adequate, good repair (FOR REPORTING PURPOSES ONLY)
- 50 Current license properly displayed
|