RC OTTER'S CAPTIVA LLC

11506 ANDY ROSSE LANE, CAPTIVA, Lee County. DBPR licence 4603983. 8 inspection visits from 2023-09-29 to 2026-09-03.

Passed, no follow-up neededLast visit, 2026-09-03: routine inspection, 1 high-priority, 2 intermediate, 0 basic violations

5 of 7routine inspections with more high-priority violations than the Lee County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	0	0.89	3 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 41 Toxic items properly stored, labeled and used properly
2025-12-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	3	0.93	4 areas 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed 51 Other conditions sanitary and safe operation
2025-07-23	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	3	3	0.93	7 areas 01 Approved source 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2025-01-14	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	2	4	0.90	6 areas 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation
2024-08-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	2	5	0.90	8 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x3) 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 51 Other conditions sanitary and safe operation
2024-04-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	2	3	1.01	5 areas 01 Approved source (x2) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 13 Clean clothes, hair restraints 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
2023-12-18	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	3	1		4 areas 11 Personnel with infections restricted 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2023-09-29	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	5	2	1.01	8 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 11 Personnel with infections restricted 21 Wiping cloths clean, used properly, stored 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.