DOS SABORES MEXICAN RESTAURANT

18731 THREE OAKS PKWY #7, FORT MYERS, Lee County. DBPR licence 4604436. 8 inspection visits from 2023-12-07 to 2026-09-16.

Passed, no follow-up neededLast visit, 2026-09-16: routine inspection, 0 high-priority, 1 intermediate, 1 basic violations

3 of 7routine inspections with more high-priority violations than the Lee County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-16	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	1	0.89	2 areas 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation
2026-03-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	3	0.93	4 areas 02 Original container: properly labeled, date marking, consumer advisory 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 40 Employee lockers provided and used, clean
2025-08-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	1	0.93	2 areas 22 Food contact surfaces of equipment and utensils clean 51 Other conditions sanitary and safe operation
2025-03-12	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-02-18	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	2	0.90	4 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 41 Toxic items properly stored, labeled and used properly
2024-09-09	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	0	0.90	2 areas 03 Food Out of Temperature 41 Toxic items properly stored, labeled and used properly
2024-04-10	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	2	1.01	4 areas 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly
2023-12-07	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	5	1.01	7 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 50 Current license properly displayed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.