SMOKIN OYSTER BREWERY

340 OLD SAN CARLOS BLVD, FORT MYERS BEACH, Lee County. DBPR licence 4604594. 6 inspection visits from 2024-12-13 to 2026-07-13.

Passed, no follow-up neededLast visit, 2026-07-13: routine inspection, 0 high-priority, 3 intermediate, 1 basic violations

2 of 3routine inspections with more high-priority violations than the Lee County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-07-13	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	1	0.89	4 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-12-08	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	2	4		7 areas 01 Approved source 08 Food protection, cross-contamination (x3) 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly
2025-10-02	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-09-23	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	2	2	0.93	6 areas 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly
2025-05-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	0	1	0.90	4 areas 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained
2024-12-13	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	0		1 area 22 Food contact surfaces of equipment and utensils clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.