JASON'S DELI

13550 REFLECTION PWY#1-101, FORT MYERS, Lee County. DBPR licence 4605338. 13 inspection visits from 2023-10-06 to 2026-09-24.

Passed, no follow-up neededLast visit, 2026-09-24: routine inspection, 0 high-priority, 0 intermediate, 5 basic violations

3 of 9routine inspections with more high-priority violations than the Lee County average that year (5 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2024-03-08)

2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-24	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	5	0.89	5 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 36 Floors properly constructed, clean, drained, coved
2026-02-11	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	2		3 areas 03 Food Out of Temperature 13 Clean clothes, hair restraints 24 Storage/handling of clean equipment, utensils
2025-11-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	0.93	2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 36 Floors properly constructed, clean, drained, coved
2025-11-17	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1	0.93	1 area 50 Current license properly displayed
2025-07-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	4	0.93	5 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean
2025-02-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0	0.90
2025-01-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	2	0.90	4 areas 02 Original container: properly labeled, date marking, consumer advisory 29 Plumbing installed and maintained 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 41 Toxic items properly stored, labeled and used properly
2024-08-13	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	2		3 areas 02 Original container: properly labeled, date marking, consumer advisory 10 In use food dispensing utensils properly stored 41 Toxic items properly stored, labeled and used properly
2024-05-22	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2024-05-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	4	1.01	5 areas 10 In use food dispensing utensils properly stored 13 Clean clothes, hair restraints 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-03-08	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	1		1 area 14 Food contact surfaces designed, constructed, maintained, installed, located
2024-03-08	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	2	2	7	1.01	11 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 41 Toxic items properly stored, labeled and used properly
2023-10-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	2	1.01	5 areas 01 Approved source 11 Personnel with infections restricted 13 Clean clothes, hair restraints 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.