InspectLens

IL PRIMO PIZZA & WINGS V INC

2209 SANTA BARBARA BLVD #103, CAPE CORAL, Lee County. DBPR licence 4605785. 8 inspection visits from 2023-07-13 to 2026-08-21.

Passed, no follow-up neededLast visit, 2026-08-21: routine inspection, 0 high-priority, 0 intermediate, 1 basic violations
0 of 7routine inspections with more high-priority violations than the Lee County average that year (7 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001 0.89
1 area
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2025-11-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012 0.93
3 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
2025-09-02 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2025-07-10 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
014 0.93
5 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2025-01-02 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
031 0.90
4 areas
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-07-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
030 0.90
3 areas
  • 03 Food Out of Temperature
  • 11 Personnel with infections restricted
  • 53 Food management certification valid / Employee training verification
2023-11-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
023 1.01
5 areas
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 25 Single service items properly stored, handled, dispensed
  • 40 Employee lockers provided and used, clean
  • 53 Food management certification valid / Employee training verification
2023-07-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
005 1.01
4 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.