BEEF 'O' BRADY'S

2481 DEL PRADO BLVD N STE 101, CAPE CORAL, Lee County. DBPR licence 4606062. 8 inspection visits from 2023-10-03 to 2026-07-20.

Passed, no follow-up neededLast visit, 2026-07-20: routine inspection, 1 high-priority, 2 intermediate, 4 basic violations

6 of 7routine inspections with more high-priority violations than the Lee County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-07-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	4	0.89	5 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved
2025-12-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	5	0.93	7 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2025-08-19	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	4	0.93	5 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated (x2) 36 Floors properly constructed, clean, drained, coved (x2)
2025-03-13	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	3	0.90	8 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved 38 Lighting provided as required. Fixtures shielded 53 Food management certification valid / Employee training verification
2024-10-30	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	5	0.90	8 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved 38 Lighting provided as required. Fixtures shielded 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification
2024-03-26	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	5	1.01	9 areas 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved (x2) 53 Food management certification valid / Employee training verification
2024-01-11	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	7		6 areas 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved (x2)
2023-10-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	4	1.01	5 areas 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved

The food: where these dishes come from

Beef 'O' Brady's is known for Buffalo wings. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Beef 'O' Brady's location. How Beef 'O' Brady's's 88 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.