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1706 DEL PRADO BLVD S, CAPE CORAL, Lee County. DBPR licence 4606153. 15 inspection visits from 2023-08-15 to 2026-09-09.

Warning: inspector to returnLast visit, 2026-09-09: complaint inspection, 1 high-priority, 3 intermediate, 8 basic violations
4 of 4routine inspections with more high-priority violations than the Lee County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
7inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-09 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
138
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean (x2)
  • 36 Floors properly constructed, clean, drained, coved (x3)
  • 41 Toxic items properly stored, labeled and used properly
  • 53 Food management certification valid / Employee training verification (x2)
2026-09-01 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
134 0.89
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 53 Food management certification valid / Employee training verification
2026-03-11 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
005
3 areas
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x3)
2026-02-11 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
018
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 10 In use food dispensing utensils properly stored (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x3)
2025-12-03 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
112
4 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 36 Floors properly constructed, clean, drained, coved
2025-08-27 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
003
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 36 Floors properly constructed, clean, drained, coved (x2)
2025-08-25 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
216
7 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved (x2)
2025-07-15 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
2310
10 areas
  • 01 Approved source
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored (x3)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved (x4)
  • 52 False/misleading statements published or advertised relating to food/beverage
  • 53 Food management certification valid / Employee training verification
2025-03-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
115 0.90
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-11-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
135 0.90
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored (x2)
  • 11 Personnel with infections restricted (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-05-29 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
115
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-03-12 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
002
1 area
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-03-05 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
316
8 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 41 Toxic items properly stored, labeled and used properly
2023-09-29 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
228
11 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2023-08-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
326 1.01
9 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.