MAGIC WOK

4600 SUMMERLIN RD STE C5, FORT MYERS, Lee County. DBPR licence 4606238. 8 inspection visits from 2023-09-19 to 2026-08-27.

Passed, no follow-up neededLast visit, 2026-08-27: routine inspection, 1 high-priority, 2 intermediate, 2 basic violations

5 of 7routine inspections with more high-priority violations than the Lee County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-27	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	2	0.89	5 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 11 Personnel with infections restricted 13 Clean clothes, hair restraints 21 Wiping cloths clean, used properly, stored
2025-12-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	1	6	0.93	8 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x3) 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 23 Non-food contact surfaces clean 27 Water source safe, hot and cold under pressure 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 50 Current license properly displayed
2025-09-24	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	4	0.93	5 areas 02 Original container: properly labeled, date marking, consumer advisory 06 Potentially hazardous food properly thawed 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 21 Wiping cloths clean, used properly, stored
2025-02-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	8	0.90	8 areas 08 Food protection, cross-contamination (x3) 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2024-10-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	2	12	0.90	10 areas 08 Food protection, cross-contamination (x3) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x3) 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly
2024-04-16	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	0		1 area 22 Food contact surfaces of equipment and utensils clean
2024-04-15	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	2	1	1.01	6 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-09-19	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	2	1.01	4 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.