CHINA TOKYO EXPRESS

4827 MILTON ST, CAPE CORAL, Lee County. DBPR licence 4606435. 9 inspection visits from 2023-07-26 to 2026-10-09.

Corrected at follow-upLast visit, 2026-10-09: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

5 of 7routine inspections with more high-priority violations than the Lee County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-08-07	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	4	4	0.89	6 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x2) 21 Wiping cloths clean, used properly, stored 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification (x2)
2026-01-07	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	3		4 areas 08 Food protection, cross-contamination 21 Wiping cloths clean, used properly, stored 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved
2025-10-09	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	3	0.93	4 areas 02 Original container: properly labeled, date marking, consumer advisory 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved
2025-07-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	5	0.93	8 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils
2024-10-04	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	3	0.90	4 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory (x2) 10 In use food dispensing utensils properly stored 25 Single service items properly stored, handled, dispensed
2024-07-03	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	5	2	0.90	9 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2023-10-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	5	1.01	7 areas 02 Original container: properly labeled, date marking, consumer advisory (x3) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-07-26	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	2	1.01	7 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 25 Single service items properly stored, handled, dispensed 27 Water source safe, hot and cold under pressure 31 Toilet and hand-washing facilities, number, convenient, designed, installed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.