InspectLens

PINE ISLAND PIZZA

5465 PINE ISLAND RD, BOKEELIA, Lee County. DBPR licence 4606876. 8 inspection visits from 2023-09-05 to 2026-09-30.

Referred for possible fineLast visit, 2026-09-30: routine inspection, 1 high-priority, 2 intermediate, 4 basic violations
2 of 7routine inspections with more high-priority violations than the Lee County average that year (5 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-30 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
124 0.89
6 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 27 Water source safe, hot and cold under pressure
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 40 Employee lockers provided and used, clean
2026-04-29 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2026-02-23 Routine inspection Warning: inspector to return
DBPR: Warning Issued
211 0.93
4 areas
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 41 Toxic items properly stored, labeled and used properly
  • 53 Food management certification valid / Employee training verification
2025-09-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
063 0.93
6 areas
  • 03 Food Out of Temperature
  • 11 Personnel with infections restricted (x2)
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification (x2)
2025-02-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
024 0.90
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
2024-09-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003 0.90
3 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 25 Single service items properly stored, handled, dispensed
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2024-02-08 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
021 1.01
3 areas
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean
2023-09-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001 1.01
1 area
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.