THE O BAR

304 DEL PRADO BLVD S UNIT A, CAPE CORAL, Lee County. DBPR licence 4607014. 6 inspection visits from 2023-08-15 to 2025-03-11.

No inspection since 2025-03-11. The restaurant may have closed, moved or changed licence; DBPR's files do not say which.

Passed, no follow-up neededLast visit, 2025-03-11: routine inspection, 1 high-priority, 1 intermediate, 2 basic violations

3 of 4routine inspections with more high-priority violations than the Lee County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2025-03-11	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	2	0.90	3 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 53 Food management certification valid / Employee training verification
2024-11-19	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	1	0		1 area 53 Food management certification valid / Employee training verification
2024-10-17	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	1		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 53 Food management certification valid / Employee training verification
2024-08-14	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	2	3	0.90	6 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 11 Personnel with infections restricted 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 53 Food management certification valid / Employee training verification
2023-12-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	3	1.01	6 areas 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 27 Water source safe, hot and cold under pressure 29 Plumbing installed and maintained 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2023-08-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	2	1.01	6 areas 11 Personnel with infections restricted (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 29 Plumbing installed and maintained 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.