InspectLens

BLAZEWING SPOT

3351 FOWLER ST, FORT MYERS, Lee County. DBPR licence 4607036. 8 inspection visits from 2024-01-11 to 2026-08-24.

Passed, no follow-up neededLast visit, 2026-08-24: complaint inspection, 1 high-priority, 0 intermediate, 0 basic violations
2 of 3routine inspections with more high-priority violations than the Lee County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-24 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
100
1 area
  • 08 Food protection, cross-contamination
2026-08-18 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2026-08-17 Routine inspection Warning: inspector to return
DBPR: Warning Issued
504 0.89
8 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 25 Single service items properly stored, handled, dispensed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 40 Employee lockers provided and used, clean
2026-03-05 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2025-10-08 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2025-02-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
114 0.90
6 areas
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 24 Storage/handling of clean equipment, utensils
  • 25 Single service items properly stored, handled, dispensed
  • 41 Toxic items properly stored, labeled and used properly
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2024-09-16 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2024-01-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
103 1.01
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 25 Single service items properly stored, handled, dispensed
  • 50 Current license properly displayed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.