InspectLens

NMR RESTAURANT

3732 CLEVELAND AVE, FORT MYERS, Lee County. DBPR licence 4607251. 13 inspection visits from 2024-01-25 to 2026-09-17.

Passed, no follow-up neededLast visit, 2026-09-17: routine inspection, 0 high-priority, 1 intermediate, 4 basic violations
3 of 4routine inspections with more high-priority violations than the Lee County average that year (1 had none)
2emergency closures recommended at an inspection since July 2023 (latest 2025-12-18)
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
014 0.89
5 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 24 Storage/handling of clean equipment, utensils
  • 27 Water source safe, hot and cold under pressure
  • 36 Floors properly constructed, clean, drained, coved
  • 51 Other conditions sanitary and safe operation
2026-02-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
103 0.93
4 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 36 Floors properly constructed, clean, drained, coved
  • 51 Other conditions sanitary and safe operation
2025-12-19 Complaint follow-up Allowed to reopen
DBPR: Emergency Order Callback Complied
203
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed
2025-12-18 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
717
10 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 23 Non-food contact surfaces clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x4)
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed
2025-10-21 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
003
2 areas
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x2)
2025-08-19 Follow-up visit More time given
DBPR: Call Back - Extension given, pending
023
4 areas
  • 11 Personnel with infections restricted
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 53 Food management certification valid / Employee training verification
2025-08-18 Routine inspection Warning: inspector to return
DBPR: Warning Issued
545 0.93
11 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 53 Food management certification valid / Employee training verification
2024-10-28 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
103
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-10-23 Routine inspection Warning: inspector to return
DBPR: Warning Issued
123 0.90
3 areas
  • 11 Personnel with infections restricted (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 36 Floors properly constructed, clean, drained, coved (x2)
2024-10-23 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
112
3 areas
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 36 Floors properly constructed, clean, drained, coved
2024-08-14 Complaint follow-up Closure follow-up: more time given
DBPR: Emergency Order Callback Time Extension
123
5 areas
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2024-08-13 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
546
10 areas
  • 03 Food Out of Temperature
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3)
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 53 Food management certification valid / Employee training verification
2024-01-25 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.