POPSTROKE BAR & RESTAURANT

5551 SIX MILE COMMERCIAL CT, FORT MYERS, Lee County. DBPR licence 4607379. 11 inspection visits from 2023-11-08 to 2025-12-04.

Passed, no follow-up neededLast visit, 2025-12-04: routine inspection, 1 high-priority, 3 intermediate, 0 basic violations

5 of 6routine inspections with more high-priority violations than the Lee County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Lee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2025-12-04	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	0	0.93	3 areas 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 41 Toxic items properly stored, labeled and used properly
2025-07-16	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-07-15	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	1	1	0.93	4 areas 01 Approved source 03 Food Out of Temperature 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean
2024-11-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	2	0.90	4 areas 01 Approved source 06 Potentially hazardous food properly thawed 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean
2024-08-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	0		2 areas 41 Toxic items properly stored, labeled and used properly 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
2024-08-08	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	2	2	0.90	5 areas 01 Approved source 03 Food Out of Temperature (x3) 21 Wiping cloths clean, used properly, stored (x2) 41 Toxic items properly stored, labeled and used properly 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
2024-03-12	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-03-05	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	3	3	1.01	6 areas 02 Original container: properly labeled, date marking, consumer advisory 09 Foods handled with minimum contact 10 In use food dispensing utensils properly stored 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
2024-01-10	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-11-15	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	1		2 areas 02 Original container: properly labeled, date marking, consumer advisory 21 Wiping cloths clean, used properly, stored
2023-11-08	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	4	3	1.01	7 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 11 Personnel with infections restricted 21 Wiping cloths clean, used properly, stored (x2) 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.